Nowadays, the lifespan of various machines is related to their maintenance and upkeep. Therefore, when using a milk pasteurizer, we must pay attention to the following matters. After understanding the following content, we can ensure the safety of our equipment and greatly improve our work efficiency.
1. Ensure sufficient supply of concentrated acid and alkali during cleaning.
2. Long term low temperature, check whether the butterfly valves at the inlet and outlet of the ice water are closed tightly.
3. Is the cooling water turned on during the cleaning of the homogenizer; When cleaning with a single effect film reducer, check the evaporation chamber.
4. When the conductivity meter of the cleaning circuit remains unchanged for a long time, immediately check all valve actions, especially whether the manual valve is open.
5. The pressure at the Babbitt discharge port is guaranteed to be between 2.5 and; 3.5 bar。
6. When cleaning 1500, select the cleaning mode according to the product needs.
7. Cold homogenization cleaning is the same as pipeline cleaning.
8. Clean the alkali conductivity for 40ms and the acid conductivity for 20ms.
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Cleaning precautions for milk pasteurizer
Source： Time：2026-05-02 09:39:00 views：
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