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- Fruit and vegetable chip production equipment
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Preparation equipment for fresh-cut and pre-cooked dishes
- Pre-prepared food processing line, fresh vegetable processing line
- Fresh-cut vegetable horizontal vortex spiral cleaning line
- Root and leaf vegetable combined bubble cleaning and dehydration processing production line
- Multifunctional carrot, fruit and vegetable cleaning, grading and dehydration production line
- Long-leaf vegetable non-destructive cleaning, air-drying and water-flushing production line
- Vacuum pre-cooling machine
- Intelligent fully automatic flash evaporation peeling machine
- Continuous peeling and cleaning production line for root and stem vegetables
- Fruit and vegetable dehydration and drying equipment
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Pasteurization equipment
- Fruit canned food processing line
- Fruit and vegetable enzyme beverage (washing, canning, pasteurization) production line
- Bottled and canned tunnel-type sterilization production line
- Bartholomew sterilization, cooling, washing, bag-drying (air-drying) production line
- Milk powder pasteurization production line
- Instantaneous water blanching (washing, cooking, seasoning, defrosting) production line
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Fruit and vegetable cutting equipment
- Cleaning equipment
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Packaging machine
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- Customer
Fruit and vegetable cutting equipment
ClassifyFruit and vegetable cutting equipment
Multi functional cutting machine (sheet, strip)
Roots and stems: potatoes, taro, sweet potatoes, melons, bamboo shoots, onions, eggplants. Cut into cubes, shreds, and slices.
Machine size: 760 * 545x860mm
Cut size: 2-6mm
Slice size: 2-6mm
Cut size: 8mm, 10mm, 12mm, 15mm, 20mm
Machine weight: 70KG
Belt width: 120mm
Production capacity: 200-1000KG/HR
Power supply: 220V
Single phase: 50HP
Horsepower: 1HP
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